SCCLA Southern California Chinese Lawyers Association


Foodie Speaker Series: Evolution of Chinese Food in America

  • 14 Nov 2013
  • 5:00 PM
  • Peking Tavern, 806 S. Spring Street, Los Angeles, CA 90015

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Foodie Speaker Series:
Evolution of Chinese Food in America

A conversation with:
  • David R. Chan - the man who visited 6,000 Chinese Restaurants
  • Jonny Hwang - founder of 626 Night Market
  • Clarissa Wei - food writer and KCET assistant web producer
November 14, 2013 @ 5PM
Appetizer Served

Admission: $10.00
**Admission fee not refundable**

Peking Tavern
806 S. Spring Street
Los Angeles, CA 90015




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